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Кардиоваскулярная терапия и профилактика

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Возможности и эффекты применения эфиров растительных станолов в немедикаментозной профилактике сердечно-сосудистых заболеваний, обусловленных атеросклерозом

Аннотация

Действие пищевых продуктов, обогащенных эфирами растительных станолов (ЭРС), по снижению уровня общего холестерина (ОХС) и ХС наиболее атерогенных липопротеидов низкой плотности (ЛНП) обусловлено ингибированием абсорбции ХС энтероцитами из просвета кишечника. ЭРС тормозят абсорбцию как пищевого, так и билиарного ХС. Эстерифицированные ненасыщенными жирными кислотами станолы хорошо растворяются как в высокожировых продуктах (спреды), так и в низкожировых (молоко, кефир, йогурты и др.). Эффективно снижающими уровни ХС в плазме крови и ХС ЛНП дозами ЭРС являются дозы 1,6-2,8 г/сут.; степень снижения ОХС 7-10%, ХС ЛНП 12-15%. При использовании продуктов, обогащенных ЭРС у лиц с гиперхолестеринемией (ГХС) на фоне лечения ингибиторами синтеза ХС – статинами, степень снижения уровня ХС ЛНП увеличивается на 10-20%. «Функциональные» продукты, содержащие ЭРС, могут быть широко использованы для немедикаментозного лечения ГХС и для профилактики сердечно-сосудистых заболеваний среди широких слоев населения.

Об авторе

Н. В. Перова
Государственный научно-исследовательский центр профилактической медицины Росздрава. Москва
Россия


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Рецензия

Для цитирования:


Перова Н.В. Возможности и эффекты применения эфиров растительных станолов в немедикаментозной профилактике сердечно-сосудистых заболеваний, обусловленных атеросклерозом. Кардиоваскулярная терапия и профилактика. 2006;5(6):108-115.

For citation:


Perova N.V. Plant stanol ethers: perspectives and effects in non-pharmaceutical prevention of atherosclerotic cardiovascular pathology. Cardiovascular Therapy and Prevention. 2006;5(6):108-115. (In Russ.)

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